The Nakiri knife is a staple of Japanese cuisine with its straight, symmetrical edges that are perfect for chopping and dicing vegetables. Featuring 67-layer damascus steel, this blade is forged in Japan, and built with one purpose: to help you make delicious meals for friends. ✓ Lifetime Warranty ✓ Rosewood Handle ✓ Japanese Forged 67-layer AUS10 Damascus Steel ✓ Razor Sharp ✓ 58-62 Rockwell Hardness ✓ 15° Blade Angle
